Glen Scotia 15 Year Old

Glen Scotia 15 Year Old

(0.75l, 46%)

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It’s a pure example of Campbelltown single malt craftsmanship in a bottle.

Distilling in the Kintyre Peninsula dates back more than 400 years to 1609. The hamlet of Campbelltown was founded in 1832 and quickly became known as “The Whisky Capital of the World.” The era of Prohibition and the subsequent emergence of Highland single malt dominance ended the reign of Campbelltown. Glen Scotia is a more recent branding by the Loch Lomond Group in an effort to recreate the magic of Campbelltown’s bygone era, and they are doing a darned good job of it too.

Glen Scotia 15 Year Old was only released as an official product last year, but it has already pulled down three gold medals — including a Double-Gold at the San Francisco World Spirits Competition. The accolades are well-earned, with no marketing spin. This fifteen year old beauty is simple, straight-forward craftsmanship. They take the best pulls of their Campbelltown single malt and let it rest in premium, first-fill, ex-Bourbon casks until its quinceañera and then bottle it at a perfect 46% ABV. If you are a Whisky fan, you don’t need to hear any more than that.

Smartass corner:
When it comes to the major spirits competitions, the top entry in each category is awards a Gold medal by a majority vote of the judges. If all the judges are in perfect agreement and choose the winner by unanimous decree, then the winner receives a Double-Gold.

Flavor Spiral™

About The Flavor Spiral

What does Glen Scotia 15 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glen Scotia 15 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Categories of Scotch Whisky: Single malt, Blended malt (formerly called a Vatted malt), blended, single grain and blended grain Scotch.

Tasting Notes

Appearance / Color
Polished bronze.

Nose / Aroma / Smell
Apricot and tangerines with baked apples, biscuits, and sea salt.

Flavor / Taste / Palate
The vanilla jumps out, with ginger spice and a bit of dried stone fruit.

Warm, dry, and firm.
Ratings & Reviews
Probably my favorite non-peat scotch. Silky smooth, definitely "hidden" in the back of my cabinet from visitors.
I don’t like peaty Whiskey / this Whiskey is really great. It lacks the bite / it’s delicious
Great smell. Beautiful range of fruit fresh, cooked, dried. Sweet and dry taste. Spicy, fruity finish. Very solid whisky. Very good if you don’t want anything too sweet or smoky. It’s fruity, full and dry, very good.
Delicious flavour. I had it after a cheese board with pepperoni, so my palate was a little sensitive, and because of that it had a bit more bite than i imagine it would have in other circumstances. Flavour is slightly caramelly, delightful flavour.
So smooth and clean. Fantastic.
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